• Miwa

GRILLED OATS ONIGIRI

最終更新: 7月9日







< GRILLED OATS ONIGIRI/ オートミールおにぎり>

▶vegan



<Yield> 1 serving


<Prep time> 4 mins


<Cook time> 4 mins


<Ingredients>


rolled oats 40g / ⅓ cup

water 70cc / 6 tbsp

soy sauce 1 tsp

mirin ½ tsp

toasted sesame oil ½ tsp

kombu stock powder ½ tsp


<Optional toppings>

Nori seaweed


<Directions>

1 ; Place plastic wrap in the bowl. Add oats and water then mix. Microwave them 600w for 1.5 mins uncovered.


2; To 1, add soy sauce 1 tsp, mirin ½ tsp, toasted sesame oil ½ tsp and kombu stock powder ½ tsp. Mix them to combine.


3 ; Make a mountain shape. Sear them on the pan until you have toasty marks on both sides.



<Miwa’s point>※Watch more on YouTube!

-Mirin contains alcohol. If you are concerned about it, just burn off the alcohol by bringing it to a boil once. OR you can leave it out.

<Storage time>

Store it in an air-tight container in the fridge for 2 days. Steam or microwave them if it becomes too dry.


★If you are looking for a sharp and premium quality Japanese knife, click this link! This is the one I use on YouTube. I'm loving it!


2021/06/12 MIWA

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