Updated: Feb 17
<BROCCOLI WITH JAPANESE SESAME DRESSING/ ブロッコリーのごまドレ>
＜Yield> １ serving
<Prep time> 3 minutes
<Cook time> 1 minute
½ cup boiled broccoli
1 tablespoon Japanese mayonnaise
1 teaspoon Soy sauce
1 teaspoon grounded toasted sesame seed
1. Remove the florets form the broccoli head. Boil the florets for 1 minute in salted water.
2. Mix together the mayo, soy sauce and toasted sesame seeds.
3. Toss 1 & 2.
<Miwa’s tips> ※watch more tips on my video!
・Try not to overcook the broccoli. You can also steam or microwave them.
・Feel free to double or triple this recipe for a bigger batch.
<Recommended side dish>
Store boiled broccoli and the dressing separately in the fridge for up to 3 days.
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2020/ 10/ 03 MIWA