• Miwa

<PICKLED GINGER DRESSING>

Updated: Jan 26






 

<PICKLED GINGER DRESSING/ 生姜ドレッシング>

▶vegan


<Yield> 2 servings


<Prep time> 2 minutes


<Cook time> 0 minutes


<Ingredients>

2 tablespoons liquid from pickled ginger

1 tablespoons Soy sauce

1 teaspoon olive oil

1 pinch salt

black pepper


<Directions>

1. Mix together all the ingredients listed above and drizzle on your favorite salad!



<Miwa’s tips> ※Watch more on YouTube!

1. Learn how to make homemade pickle ginger in this recipe.


<Storage time>

Store in an air-tight container in the fridge for up to one week.


<MIWA’s recommendations♡>

- First E-cookbooks are now available! I hope this will be helpful and enjoyable in your kitchen^^

-Please check out beautiful Japanese tableware to decorate your table! Use my code MIWA to get 5% off from your purchase!

-If you need very sharp quality knife, I highly recommend this handmade Japanese knife made by 80 years old Japanese maker!


 

2021/05/18 MIWA


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