You can make kabocha soup with the leftovers by pureeing them and then blending with any type of milk
<Recommended side dish> Avocado tuna bowl Tender chicken ginger soup <Storage time> Store in an air-tight
I served mine with spinach salad, vegetable soup and bowl of rice. Try one for today's dinner!
teaspoon salt Seasonings 50ml water 2 teaspoons garlic, grated 1 teaspoon asian chicken stock powder (any soup
If you want to know more about DASHI (Japanese soup stock), please watch! 2020/ 07/10 MIWA
avocado (300g), diced or mashed 1 can tuna (80g), drained ¼ onion/celery/cucumber (60g) 2 tablespoons sour Add in the drained tuna, sour cream/mayo and soy sauce. Then mix well.
If you are looking for something light but enough to fill your appetite and soul, I've got you covered
<Recommended side dish> JAPANESE DRY CURRY RECIPE JAPANESE SWEET AND SOUR DRUM CHICKEN <Storage time>
