<SOBA NOODLE WITH APPLE GINGER DRESSING>

<NORI AVOCADO TOFU RICE BOWL>

<SIMMERED MUSHROOMS WITH PICKLED PLUM SAUCE>

<KABOCHA CURRY TOMATO STIR-FRY>

<TOMATO APPLE DRESSING>

<EGGPLANT AND CUCUMBER SALAD>

<CARROT SALAD WITH AMAZAKE DRESSING>

<GREEN BEANS WITH PEANUT BUTTER SAUCE>

<TURNIP SALAD WITH YUZU KOSHO DRESSING>